Potato Salad homemade

  • Number of Servings: 4
Ingredients
1 cup Boiled potato cubed 2.5 Eggs extra large1/8 cup Celery diced1/8 cup Green Onions2 med Radishes diced4 tbls Miracle Whip regularMix together. Serves 4 (1 cup servings)
Directions
Boil Potatoes, eggs. When cool add remaining ingredients

Serving Size: Makes 4 1-cup servings

Number of Servings: 4

Recipe submitted by SparkPeople user LYNN3516.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 126.4
  • Total Fat: 7.3 g
  • Cholesterol: 136.3 mg
  • Sodium: 158.1 mg
  • Total Carbs: 11.1 g
  • Dietary Fiber: 0.9 g
  • Protein: 5.1 g

Member Reviews