KETO Coffee

Name: KETO Coffee Recipe
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Yield: 2
Ingredients: 2 TBS butter; 2 TBS coconut oil; 2 TBS heavy whipping cream; 1 tsp vanilla extract; 2 cups strong freshly brewed coffee; Splenda to taste (optional)

Minutes to Prepare: 5
Minutes to Cook: 5

Number of Servings: 2

Ingredients

2 TBS butter2 TBS coconut oil2 TBS heavy whipping cream1 tsp vanilla extract2 cups strong freshly brewed coffeeSplenda to taste (optional)

Directions

Place all ingredients in 4 cup measuring cup or bowl.
Use an immersion blender to make it frothy or place ingredients in blender. Process until frothy.

Serving Size: 2 8 ounce servings

Number of Servings: 2

Recipe submitted by SparkPeople user VEG954.

Servings Per Recipe: 2

Nutritional Info Amount Per Serving

Calories: 217.7
Total Fat: 23.6 g
Cholesterol: 31.5 mg
Sodium: 42.7 mg
Total Carbs: 1.2 g
Dietary Fiber: 0.0 g
Protein: 0.3 g

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