Zucchini and Tomato Soup

  • Number of Servings: 6
Ingredients
zucchini, tomatoes, onion, olive oil, earth balance buttery spread
Directions
Cook onion in olive oil about 7 min, add tomatoes and zucchini. Add salt, pepper and Earth Balance. Allow to simmer for 30 - 40 min. Place all ingredients in blender and puree.

Serving Size: makes 6 1-cup servings

Number of Servings: 6

Recipe submitted by SparkPeople user SHAIA1393.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 67.0
  • Total Fat: 3.8 g
  • Cholesterol: 0.0 mg
  • Sodium: 29.5 mg
  • Total Carbs: 7.6 g
  • Dietary Fiber: 1.1 g
  • Protein: 2.1 g

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