Squash and Zucchini Gratin
- Number of Servings: 8
Ingredients
Directions
Serving Size: Makes 8- 1/2 cup servings
Number of Servings: 8
Recipe submitted by SparkPeople user FOLLOWHARD.
squashzucchinigarlicbutterparmesan cheeseItalian six cheesewhole milk
Serving Size: Makes 8- 1/2 cup servings
Number of Servings: 8
Recipe submitted by SparkPeople user FOLLOWHARD.
Nutritional Info Amount Per Serving
- Calories: 70.7
- Total Fat: 5.0 g
- Cholesterol: 13.9 mg
- Sodium: 100.6 mg
- Total Carbs: 3.8 g
- Dietary Fiber: 1.0 g
- Protein: 3.7 g
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