Steak fried rice

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
1/5 pound london broil diced into cubes 1 small onion3 small peppers1 cup mushroom pieces4 tbs teryaki sauce3 tbs soy sauce1 tbs ginger1 tbs garlic1/2 cup frozen peas1 can water chestnuts1 cup pineapple
Directions
saute steak peppers onions and mushrooms. in coconut oil. Add garlic and water chestnuts. saute till cooked through.

perpare rice by ingredients and then mix together add sauces and gingers and stir till combined. Enjoy.

Serving Size: makes 4 2 cup servings

Number of Servings: 4

Recipe submitted by SparkPeople user IDIGGEEKS.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 343.3
  • Total Fat: 7.5 g
  • Cholesterol: 116.3 mg
  • Sodium: 1,093.7 mg
  • Total Carbs: 47.0 g
  • Dietary Fiber: 4.2 g
  • Protein: 21.7 g

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