Pulled Pork Tacos Crock Pot

  • Number of Servings: 20
Ingredients
2 lbs pork1 lg onion chopped2 tbsp adobo1/2 cup bbq sauce2 cans dr pepper2 tbsp sugar
Directions
put all ingredients in the crock pot for 6-8 hours
and serve :)

Serving Size: 20 1/2 cup servings

Number of Servings: 20

Recipe submitted by SparkPeople user AB33024.

Servings Per Recipe: 20
Nutritional Info Amount Per Serving
  • Calories: 123.6
  • Total Fat: 9.2 g
  • Cholesterol: 32.2 mg
  • Sodium: 81.6 mg
  • Total Carbs: 2.3 g
  • Dietary Fiber: 0.1 g
  • Protein: 7.7 g

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