Banana, chocolate ice cream with cashews
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
Banana, fresh, 4 medium (7" to 7-7/8" long) cocoa powder, Hersheys Special Dark, unsweetened, 2 tbsp *PB2 peanut butter powder 2tbsp, 12 gram(s) PLANTERS Fancy Whole Cashews with Sea Salt (Jumbo Cashews), 2 oz
Directions
Blend frozen bananas, add 2 tbs of Hershey's Dark Cocoa unsweetened powder, add peanut powder. Place in freezer for 45 minutes or more.

Serving Size: Makes 8, 3/4 cup servings

Number of Servings: 8

Recipe submitted by SparkPeople user MTAMANDAW.
Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 100.8
  • Total Fat: 3.8 g
  • Cholesterol: 0.0 mg
  • Sodium: 57.5 mg
  • Total Carbs: 17.1 g
  • Dietary Fiber: 2.3 g
  • Protein: 2.8 g

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