Roasted Broccoli and Chicken Salad

Name: Roasted Broccoli and Chicken Salad Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4
Ingredients: 1 head of broccoli cut into small florets; 1/2 Vidalia onion chopped coarsely; 1 tbsp. olive oil; 100 grams cooked chicken breast meat cubed; 2 cups cannellini beans cooked; 1 medium tomato cut into cubes

Minutes to Prepare: 15
Minutes to Cook: 30

Number of Servings: 4

Ingredients

1 head of broccoli, cut into small florets1/2 Vidalia onion, chopped coarsely1 tbsp. olive oil100 grams cooked chicken breast meat, cubed2 cups cannellini beans, cooked1 medium tomato cut into cubes

Directions

Toss broccoli and onion in olive oil and roast in 425 degree oven until broccoli is just tender. Set aside to cool.
Toss all ingredients into a salad bowl and mix in your favourite salad dressing to taste

Serving Size:�Makes four servings

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 296.2
Total Fat: 10.6 g
Cholesterol: 16.2 mg
Sodium: 379.4 mg
Total Carbs: 35.2 g
Dietary Fiber: 13.7 g
Protein: 18.5 g

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