Tangy Turkey Party Meatballs

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 12
Ingredients
1 cup corn flakes2 lbs lean ground turkey2 Tbsp onion flakes2 Tbsp soy sauce1/4 tsp black pepper1/2 tsp garlic powder2 eggs1/2 c catsupSauce: 12oz chili sauce16 oz jellied cranberry2 tbsp sugar2 tbsp lemon juice
Directions
Gently roll turkey mixture into firm small balls. Set aside. Prepare sauce and blend well. Place meatballs in baking dish and bake at 400 for 35-40 minutes

Makes appx 12 servings of 4 meatballs

Number of Servings: 12

Recipe submitted by SparkPeople user MINDI0629.

Servings Per Recipe: 12
Nutritional Info Amount Per Serving
  • Calories: 200.2
  • Total Fat: 6.4 g
  • Cholesterol: 72.5 mg
  • Sodium: 559.7 mg
  • Total Carbs: 20.5 g
  • Dietary Fiber: 0.8 g
  • Protein: 16.2 g

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