Chicken Cacciatore
- Number of Servings: 1
Ingredients
Place a whole cut-up chicken (3 to 3 1/2 pounds) in the slow cooker/Crock Pot. Dump in a jar of spaghetti sauce, some cut up onions, mushrooms and green peppers. Salt and pepper to taste. (I use those little red pepper flakes too.)
Cook all day on low (7 to 9 hours). Serve over noodles or spaghetti.
Number of Servings: 1
Recipe submitted by SparkPeople user MAHIKA.
1 chicken, cut up, about 3 to 3 1/2 pounds1 jar spaghetti saucechopped onionssliced mushroomschopped green peppersalt and pepperred pepper flakes
Place a whole cut-up chicken (3 to 3 1/2 pounds) in the slow cooker/Crock Pot. Dump in a jar of spaghetti sauce, some cut up onions, mushrooms and green peppers. Salt and pepper to taste. (I use those little red pepper flakes too.)
Cook all day on low (7 to 9 hours). Serve over noodles or spaghetti.
Number of Servings: 1
Recipe submitted by SparkPeople user MAHIKA.
Nutritional Info Amount Per Serving
- Calories: 78.1
- Total Fat: 0.9 g
- Cholesterol: 41.2 mg
- Sodium: 46.2 mg
- Total Carbs: 0.0 g
- Dietary Fiber: 0.0 g
- Protein: 16.4 g
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