Ham & Black eyed peas

  • Number of Servings: 6
Ingredients
diced hamblack eyed peassalsawatersaltgarlic saltpepperdiced onion (fresh or frozen pre-diced)
Directions
Combine 1-15oz can rinsed black eyed peas, 1 cup diced onion, 8oz diced ham, 1/4tsp salt, 1/4tsp garlic salt, 1tsp pepper, and 3 cups water in pot and heat on low. 30 minutes before serving, add 3/4c salsa.

Serving Size: 6 bowls

Number of Servings: 6

Recipe submitted by SparkPeople user KELLYGUNTHER823.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 114.2
  • Total Fat: 2.8 g
  • Cholesterol: 12.8 mg
  • Sodium: 569.8 mg
  • Total Carbs: 17.1 g
  • Dietary Fiber: 3.8 g
  • Protein: 6.2 g

Member Reviews