Deviled Guacamole Egg Salad

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 6
Ingredients
One medium ripe avocado6 large hard boiled eggs1/4 - 1/2 of a red onion2 cloves of garlic1 and 1/2 juice of a lime1 tbsp of olive oil1 or 2 tbsp of cilantro (optional)saltpepperred pepper
Directions
While boiling your eggs, finely dice red onion and garlic and combine in a bowl with lime juice. Add a pinch a salt to the mixture and let stand for at least 10 minutes. Combined mixture with mashed avocado, mix well. Add diced hard boiled eggs, olive oil, season with pepper(s).. and you are done.

Serving Size: makes about 6 - 1/2 cup servings

Number of Servings: 6

Recipe submitted by SparkPeople user BECKXY.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 167.0
  • Total Fat: 12.7 g
  • Cholesterol: 270.0 mg
  • Sodium: 83.0 mg
  • Total Carbs: 5.8 g
  • Dietary Fiber: 2.3 g
  • Protein: 8.8 g

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