Beef Lasagna
- Number of Servings: 12
Ingredients
Directions
1 pkg of extra lean ground beefAprox 600g)1 can of hunts garlic and herb pasta sauce1 500g container of 1% cottage cheese9 Ilpasta whole wheat lasagna noodles1.5 cups of mozzarella cheese
Boil noodles in 2 quarts water in pot till tender drain and set aside.
Cook ground beef till brown.
Take 1/4 cup of sauce and spread along bottom of a 9x13x2 baking dish add a layer of noodle(3 noodles).
spread cottage on top of noodles add another layer of noodles(3 noodles), Blend remaining sauce with ground beef .Take half of meat sauce and spread over noodles. layer the remaining noodles and then add remaining meat sauce. top with the mozzarella cheese bake in 180*C(350*f) oven for 40-45 min. let stand for 10 min before serving
Number of Servings: 12
Recipe submitted by SparkPeople user COLLEEN76.
Cook ground beef till brown.
Take 1/4 cup of sauce and spread along bottom of a 9x13x2 baking dish add a layer of noodle(3 noodles).
spread cottage on top of noodles add another layer of noodles(3 noodles), Blend remaining sauce with ground beef .Take half of meat sauce and spread over noodles. layer the remaining noodles and then add remaining meat sauce. top with the mozzarella cheese bake in 180*C(350*f) oven for 40-45 min. let stand for 10 min before serving
Number of Servings: 12
Recipe submitted by SparkPeople user COLLEEN76.
Nutritional Info Amount Per Serving
- Calories: 261.0
- Total Fat: 12.7 g
- Cholesterol: 47.5 mg
- Sodium: 580.6 mg
- Total Carbs: 15.9 g
- Dietary Fiber: 2.7 g
- Protein: 20.4 g
Member Reviews