Chicken, Broccoli and Mushroom with Penne Pasta Skillet

Name: Chicken, Broccoli and Mushroom with Penne Pasta Skillet Recipe
Prep time: 5 min
Cook time: 25 min
Total time: 30 min
Yield: 6
Ingredients: 1 lb. boneless skinless chicken breast cut into 1 Inch cubes; 8 oz. package of sliced fresh mushrooms; 2 cans Hunts Diced Tomatoes w/Basil Garlic and Oregano; 16 oz. package of whole wheat Penne pasta; 10 oz. package frozen broccoli; 1 Tbsp. Extra Virgin Olive Oil

(13)

Minutes to Prepare: 5
Minutes to Cook: 25

Number of Servings: 6

Ingredients

1 lb. boneless, skinless chicken breast, cut into 1 Inch cubes8 oz. package of sliced fresh mushrooms2 cans Hunts Diced Tomatoes w/Basil, Garlic and Oregano16 oz. package of whole wheat Penne pasta10 oz. package frozen broccoli1 Tbsp. Extra Virgin Olive Oil

Directions

Cook pasta according to package directions.

Meanwhile in large skillet, heat olive oil and brown chicken pieces. Add broccoli and mushrooms, continue to cook until vegetables are soft and chicken is no longer pink, add the canned tomatoes and heat through.

Drain pasta, add to skillet, mix well.

Number of Servings: 6

Recipe submitted by SparkPeople user JOLENEK2.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 392.8
Total Fat: 4.8 g
Cholesterol: 43.8 mg
Sodium: 751.1 mg
Total Carbs: 66.9 g
Dietary Fiber: 10.9 g
Protein: 27.3 g

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Member Reviews

CD13879303
very tasty - 4/29/13
SARAHSTRANGFORD
Great! Was a little bland for my taste,will add more spices next time.Maybe zucchini,too?I luv veggies though....definately make again! - 8/29/11
SEWMEE
simple and tasty! my kids all loved it and asked if we could have it again tomorrow. - 9/29/10
CUPCAKE85
This was good, but not blow-you-away good. I didn't have the seasoned tomatoes, so I added some chopped garlic when I sauteed the mushrooms, and added about a 1/2 tsp each of dried basil and dried oregano. The sauce was thin, I will thicken it next time with some flour. - 5/19/10
PAIGESMAMA
This was very good. I added some carrots and celery. I will make it again - 6/16/09
TWILIGHTMOM
This was really good!! Even my picky eater liked it!! - 10/12/08
SHUXREI
Very good recipe for a busy lifestyle. However, a little on the bland side for me. Still a tasty dish! - 8/3/08
ALJARVIS
This is a good meal for batch cooking. My 2 year old son had seconds, and we have half a pot leftover for lunches this week! Delicious! - 7/17/08
LISA-LYNNE
Really easy - the perfect weekday dinner! - 7/16/08
DEEDEERICKS
this meal was so filling and it was so good my stepson who is 8yrs loved it. - 7/14/08
TLOV98
This is really good! Is it possible that this only serves 6? Servings would have to be huge!!! - 6/30/08
JUSTTOBEHAPPY23
We loved it! It was tasty and easy to make. My whole family enjoyed it, even though they don't like broccoli unless it has cheese on it.:)

I will definitely be making this again!

Thanks - 6/27/08