Chicken and Dumpling soup
- Number of Servings: 5
Ingredients
Directions
Campbell's Cream of Chicken Soup (98% fat free), 1.5 cup (remove)Chicken stock, home-prepared, 3 cup (remove)Chicken Breast (cooked), no skin, roasted, 10 ounces (remove)*Biscuit - Grand whole wheat, 4 serving (remove)
cook in crock pot. Last hour add biscuits cut into 9 pieces each
Serving Size: about 1 cup
Number of Servings: 5
Recipe submitted by SparkPeople user AK_N_NV.
Serving Size: about 1 cup
Number of Servings: 5
Recipe submitted by SparkPeople user AK_N_NV.
Nutritional Info Amount Per Serving
- Calories: 298.5
- Total Fat: 8.7 g
- Cholesterol: 45.4 mg
- Sodium: 1,174.2 mg
- Total Carbs: 34.3 g
- Dietary Fiber: 2.2 g
- Protein: 20.1 g
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