Swiss Chicken Supreme
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
Directions
Market Day Chicken breast, 8 serving Swiss Cheese, 8 oz Sherry, dry, 4 fl. oz Cream of Chicken Soup, 1 can (10.75 oz) Bread crumbs, dry, grated, seasoned, .75 cup Butter, unsalted, 2 tbsp
layer chicken and cheese. Mix sherry and soup, pour over chicken. Add bread crumbs to top, drizzle with melted butter.
Number of Servings: 8
Recipe submitted by SparkPeople user TRISH1977.
Number of Servings: 8
Recipe submitted by SparkPeople user TRISH1977.
Nutritional Info Amount Per Serving
- Calories: 341.6
- Total Fat: 14.5 g
- Cholesterol: 37.0 mg
- Sodium: 523.2 mg
- Total Carbs: 13.1 g
- Dietary Fiber: 0.6 g
- Protein: 33.6 g
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