Asian Turkey Burgers

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
*Turkey, Ground turkey, 93% lean, 32 oz*Oyster Sauce, 4 tbsp Garlic powder, 1 tsp *Onion powder, 1 tspSalt, 2 tsp Mayonnaise, regular (mayo), 2 tbsp Egg, fresh, whole, raw, 1 large
Directions
mix it all together and then cook through. leave slightly soft in the center and let rest for 10 min this will allow them to finish cooking without over cooking.

Serving Size: makes 8 quarter lb patties

Number of Servings: 8

Recipe submitted by SparkPeople user KSITAR.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 194.6
  • Total Fat: 11.1 g
  • Cholesterol: 104.2 mg
  • Sodium: 747.6 mg
  • Total Carbs: 0.7 g
  • Dietary Fiber: 0.1 g
  • Protein: 22.9 g

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