Crockpot Mac-n- Cheese
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 10
Ingredients
Elbow Macaroni - 2 cups2% Cheddar Cheese Blocks 1 1/24 tbsp Butter3 Med eggstsp dry mustardtsp salttsp pepper8 oz Fat free sour cream1 cup fat free evaporated milk1 can of cheddar cheese soup
Boil 2 cups of elbow noodles(drain)
Shred the blocks of cheese place it & butter in crock pot tp begin to melt.
beat 3 eggs, mustard, salt, pepper
add it , sour cream, cheddar soup,milk & drained noodles to crock pot. Stir & leave to cook...Stir every once in awhile.
Number of Servings: 10
Recipe submitted by SparkPeople user SARAH3511.
Shred the blocks of cheese place it & butter in crock pot tp begin to melt.
beat 3 eggs, mustard, salt, pepper
add it , sour cream, cheddar soup,milk & drained noodles to crock pot. Stir & leave to cook...Stir every once in awhile.
Number of Servings: 10
Recipe submitted by SparkPeople user SARAH3511.
Nutritional Info Amount Per Serving
- Calories: 408.6
- Total Fat: 14.7 g
- Cholesterol: 90.4 mg
- Sodium: 911.3 mg
- Total Carbs: 42.1 g
- Dietary Fiber: 1.9 g
- Protein: 21.3 g
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