Vinegar Cucumbers and Onions

  • Number of Servings: 4
Ingredients
Vinegar Cucumbers and Onions
Directions


Serving Size: Makes 4 servings

Number of Servings: 4

Recipe submitted by SparkPeople user CHESTERHULL.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 25.8
  • Total Fat: 0.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 3.8 mg
  • Total Carbs: 5.8 g
  • Dietary Fiber: 1.4 g
  • Protein: 1.0 g

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