Zucchini Frittata

Name: Zucchini Frittata Recipe
Yield: 1
Ingredients: Scrambled Egg 2 large; Zucchini 1 cup sliced; Red Ripe Tomatoes 1 slice medium (1/4 thick); Olive Oil 2 1tsp; Cheddar Cheese .5 cup shredded

Number of Servings: 1

Ingredients

Scrambled Egg, 2 largeZucchini, 1 cup, slicedRed Ripe Tomatoes, 1 slice, medium (1/4" thick) Olive Oil, 2 1tspCheddar Cheese, .5 cup, shredded

Directions

Serving Size: 1 Serving

Number of Servings: 1

Recipe submitted by SparkPeople user GRAMA2007.

Servings Per Recipe: 1

Nutritional Info Amount Per Serving

Calories: 521.8
Total Fat: 41.3 g
Cholesterol: 397.8 mg
Sodium: 534.0 mg
Total Carbs: 10.8 g
Dietary Fiber: 2.7 g
Protein: 27.7 g

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