Protein Banana Peanut Butter Muffins

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 12
Ingredients
2 Large Brown Bananas1 C. creamy peanut butter2 eggs1/4 c honey4 T. protein powder1 T. Vanilla extract1 t. baking powder1/2 t. salt1/2 C mini chocolate chips
Directions
1. Heat oven for 400
2. Place all ingredients except the chocolate chips ina blender. Blend misture approximately 30-45 seconds or until completely smooth
3. Using a spatual or spoon lightly stir in the chocolate chips
4. Use paper liners in muffin tin
5. Bake 12-14 minutes or until muffins have set

Serving Size: Makes 12 large muffins / use paper liners

Number of Servings: 12

Recipe submitted by SparkPeople user CITYDWELLERS72.

Servings Per Recipe: 12
Nutritional Info Amount Per Serving
  • Calories: 240.2
  • Total Fat: 14.5 g
  • Cholesterol: 40.8 mg
  • Sodium: 214.6 mg
  • Total Carbs: 23.1 g
  • Dietary Fiber: 1.9 g
  • Protein: 7.2 g

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