Cinnamon French Toast

Name: Cinnamon French Toast Recipe
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 5
Ingredients: 5 slices 100% Stone-Milled Whole Wheat bread; 3 eggs; 1/4 cup milk; 1 tsp ground cinnamon

Minutes to Prepare: 5
Minutes to Cook: 10

Number of Servings: 5

Ingredients

5 slices 100% Stone-Milled Whole Wheat bread3 eggs1/4 cup milk1 tsp ground cinnamon

Directions

Makes 5-1 slice servings

Preheat frying pan or skillet to medium-high.

Mix all ingredients except bread in 8"x8" baking pan with a wire whisk.

When pan is hot (a drop of water should sizzle) dip the bread into the mixture, flipping to coat on both sides and place in pan.

When browned, turn and brown the other side.

Serve with butter and real maple syrup.

Number of Servings: 5

Recipe submitted by SparkPeople user WESTENDGIRL75.

Servings Per Recipe: 5

Nutritional Info Amount Per Serving

Calories: 182.8
Total Fat: 5.9 g
Cholesterol: 128.7 mg
Sodium: 202.8 mg
Total Carbs: 25.0 g
Dietary Fiber: 3.1 g
Protein: 8.0 g

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