lentil and turkey sausage soup
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 10
Ingredients
lentilsturkey sausage
boil lentils in broth for 10 minutes.
saute onions, garlic, carrots and celery in 2 tbls
olive oil. Add turkey sausage until cooked.
Add mixture to soup, simmer for 30 minutes.
Number of Servings: 10
Recipe submitted by SparkPeople user TINAC112.
saute onions, garlic, carrots and celery in 2 tbls
olive oil. Add turkey sausage until cooked.
Add mixture to soup, simmer for 30 minutes.
Number of Servings: 10
Recipe submitted by SparkPeople user TINAC112.
Nutritional Info Amount Per Serving
- Calories: 166.7
- Total Fat: 5.4 g
- Cholesterol: 4.8 mg
- Sodium: 1,413.7 mg
- Total Carbs: 15.9 g
- Dietary Fiber: 5.1 g
- Protein: 14.8 g
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