Baked Hummus
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
2-7 oz containers for plain prepared hummus1-1/4 cup crumbled feta cheese2/3 cup chopped Kalamata olives2/3 cup chopped fresh tomatoes2 tbsp olive oil
Spread hummus evenly into an 8x8 inch square baking dish. Sprinkl with feta cheese, being sure to evenly cover the surface. In a separate bowl, gently toss the tomatoes & olives together until blended well. Layer the olive & tomato mixture on top of the feta cheese. Drizzle with 2 tbsp olive. oil
Bake at 350 degrees for 15 to 20 minutes.
Serve warm with Crunchmaster Crackers.
Serving Size: 12 to 14 servings
Number of Servings: 12
Recipe submitted by SparkPeople user NANCYANNE1956.
Bake at 350 degrees for 15 to 20 minutes.
Serve warm with Crunchmaster Crackers.
Serving Size: 12 to 14 servings
Number of Servings: 12
Recipe submitted by SparkPeople user NANCYANNE1956.
Nutritional Info Amount Per Serving
- Calories: 198.7
- Total Fat: 17.0 g
- Cholesterol: 21.0 mg
- Sodium: 659.5 mg
- Total Carbs: 8.1 g
- Dietary Fiber: 1.3 g
- Protein: 5.8 g
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