Low Carb Frosting
- Minutes to Prepare:
- Number of Servings: 24
Ingredients
1 8oz package Cream Cheese1 8oz package Mascarpone Cheese1/2 cup Heavy Whipping Cream1 cup Splenda1 tsp Vanilla ExtractFood Coloring
In large bowl, add 1 cup Spenda, 1 tsp Vanilla Extract and 1 8oz package Cream Cheese.
Use hand mixer to mix until spenda is well mixed into cream cheese.
Add 1 8oz package of Mascarpone Cheese and mix well.
When mixed and very creamy, add 1/2 cup Heavy Whipping Cream. Mix very well until the right texture.
If frosting is too thick for your taste, continue adding heavy cream by tbs while mixing until the right texture.
Add food coloring to give it the right color.
Serving Size: 24
Number of Servings: 24
Recipe submitted by SparkPeople user JSOUTHWELL.
Use hand mixer to mix until spenda is well mixed into cream cheese.
Add 1 8oz package of Mascarpone Cheese and mix well.
When mixed and very creamy, add 1/2 cup Heavy Whipping Cream. Mix very well until the right texture.
If frosting is too thick for your taste, continue adding heavy cream by tbs while mixing until the right texture.
Add food coloring to give it the right color.
Serving Size: 24
Number of Servings: 24
Recipe submitted by SparkPeople user JSOUTHWELL.
Nutritional Info Amount Per Serving
- Calories: 92.4
- Total Fat: 9.4 g
- Cholesterol: 31.3 mg
- Sodium: 34.1 mg
- Total Carbs: 1.8 g
- Dietary Fiber: 0.0 g
- Protein: 0.8 g
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