Buffalo Chicken Taco Meat

  • Number of Servings: 4
Ingredients
Ground chickenBuffalo SauceOnion/Garlic
Directions
Cook Chicken. Add Sauces. Enjoy

Serving Size: 3/4 cup

Number of Servings: 4

Recipe submitted by SparkPeople user HECARD44.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 304.7
  • Total Fat: 17.1 g
  • Cholesterol: 95.0 mg
  • Sodium: 776.8 mg
  • Total Carbs: 14.3 g
  • Dietary Fiber: 0.8 g
  • Protein: 21.8 g

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