Sticky Rice treats

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 10
Ingredients
Ingredients: * Rice flour, white, 1.25 cup (remove) * Baking Powder, .5 tsp (remove) * *Crisco Pure Vegetable Oil, 6 tbsp (remove) * Milk, nonfat, .66 cup (remove) * Egg, fresh, 1 large (remove) * Brown Sugar, .33 cup, packed (remove) * Granulated Sugar, .25 cup (remove)
Directions


Number of Servings: 10

Recipe submitted by SparkPeople user ENKIDU36.

Servings Per Recipe: 10
Nutritional Info Amount Per Serving
  • Calories: 204.2
  • Total Fat: 9.2 g
  • Cholesterol: 21.6 mg
  • Sodium: 41.9 mg
  • Total Carbs: 28.8 g
  • Dietary Fiber: 0.5 g
  • Protein: 2.4 g

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