Pistachio salad

(1)
  • Minutes to Prepare:
  • Number of Servings: 16
Ingredients
Cool Whip FreeCrushed pineapple drainedS/F, F/F pistachio instant puddingF/F cottage cheese
Directions
Mix all ingredients together and refrigerate about 2 hours before serving for best flavor. Serving size approx 1 cup at approx 100 calories.

Number of Servings: 16

Recipe submitted by SparkPeople user CHELLE90.

Servings Per Recipe: 16
Nutritional Info Amount Per Serving
  • Calories: 102.5
  • Total Fat: 0.1 g
  • Cholesterol: 1.9 mg
  • Sodium: 19.2 mg
  • Total Carbs: 16.6 g
  • Dietary Fiber: 0.0 g
  • Protein: 4.7 g

Member Reviews
  • DUKKIE
    I love this recipe! So simple! However my results only made 6 cups. - 1/14/10