Sensational Sauted Spinach
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
2-10oz Packages Fresh Spinach2 Large Eggs, hard boiled1 cup Chopped Onion1/4 cup Light Italian Dressing1/4 cup Sliced Almonds
Makes approximately 4 servings
1)Add the Italian dressing and chopped onion to a large sauce pan, and saute until the onions are brown, or to your liking.
2)Add Spinach, as much as the pan will hold, until both packages are sauted, approximately 5-7minutes.
3)While spinach is cooking, chop the hard boiled egg.
4)Remove spinach and onion mixture from heat and stir in the chopped egg, and sliced almonds. Serve immediately.
Number of Servings: 4
Recipe submitted by SparkPeople user MEGGGGGGGAN.
1)Add the Italian dressing and chopped onion to a large sauce pan, and saute until the onions are brown, or to your liking.
2)Add Spinach, as much as the pan will hold, until both packages are sauted, approximately 5-7minutes.
3)While spinach is cooking, chop the hard boiled egg.
4)Remove spinach and onion mixture from heat and stir in the chopped egg, and sliced almonds. Serve immediately.
Number of Servings: 4
Recipe submitted by SparkPeople user MEGGGGGGGAN.
Nutritional Info Amount Per Serving
- Calories: 133.5
- Total Fat: 7.0 g
- Cholesterol: 106.0 mg
- Sodium: 379.6 mg
- Total Carbs: 11.1 g
- Dietary Fiber: 4.5 g
- Protein: 8.9 g
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