Semiya Upma (Vermicelli Upma)

Name: Semiya Upma (Vermicelli Upma) Recipe
Prep time: 20 min
Cook time: 15 min
Total time: 35 min
Yield: 1
Ingredients: Vermicelli rice vermicelli per 1/2 cup 3 serving; Peas frozen 0.5 cup; Ghee - Clarified Butter 2 tbsp; Onions raw 1 cup chopped; Green Chilli Pepper Fresh 50 gram(s); Bengal Gram 1 tbsp; White Split Gram Beans - Urad Dal 2 tsp; Mustard seed yellow 1 tsp; Cumin seed 1 tsp; Salt 1 tsp; Cilantro raw 2 tbsp

Minutes to Prepare: 20
Minutes to Cook: 15

Number of Servings: 1

Ingredients

Vermicelli rice vermicelli per 1/2 cup, 3 serving Peas, frozen, 0.5 cup Ghee - Clarified Butter, 2 tbsp Onions, raw, 1 cup, chopped Green Chilli Pepper Fresh, 50 gram(s) Bengal Gram, 1 tbsp White Split Gram Beans - Urad Dal, 2 tsp Mustard seed, yellow, 1 tsp Cumin seed, 1 tsp Salt, 1 tsp Cilantro, raw, 2 tbsp

Directions

Serving Size: makes 3 servings

Number of Servings: 1

Recipe submitted by SparkPeople user RAMALVAKONDA.

Servings Per Recipe: 1

Nutritional Info Amount Per Serving

Calories: 852.4
Total Fat: 34.0 g
Cholesterol: 65.5 mg
Sodium: 2,568.2 mg
Total Carbs: 132.2 g
Dietary Fiber: 11.5 g
Protein: 10.2 g

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