Bacon Ranch Potato Salad
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
Directions
* Red Potato- Raw, 8 * Bacon, 4 medium slices cooked * Light Mayonnaise 10 tbs * Ranch dressing mix, 1/2 package * Celery, raw, 1 cup, diced * Black Olives, 10; sliced
Boil potatoes in jackets until done; cut unto large cubes.
Mix all ingredients together in large bowl.
Let chill 2 hrs and serve!
Number of Servings: 8
Recipe submitted by SparkPeople user MOMMYO2GIRLS.
Mix all ingredients together in large bowl.
Let chill 2 hrs and serve!
Number of Servings: 8
Recipe submitted by SparkPeople user MOMMYO2GIRLS.
Nutritional Info Amount Per Serving
- Calories: 240.8
- Total Fat: 8.8 g
- Cholesterol: 9.3 mg
- Sodium: 619.5 mg
- Total Carbs: 36.8 g
- Dietary Fiber: 4.1 g
- Protein: 5.3 g
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