Mexican Black Beans
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 2
Ingredients
Directions
1 can Black Beans, drained and cleaned1/2 cup Salsa1 Small Onion choppedCilantro chopped...to taste
Heat all ingredients in Pot
Eat & Enjoy
Number of Servings: 2
Recipe submitted by SparkPeople user .
Eat & Enjoy
Number of Servings: 2
Recipe submitted by SparkPeople user .
Nutritional Info Amount Per Serving
- Calories: 142.6
- Total Fat: 0.7 g
- Cholesterol: 0.0 mg
- Sodium: 282.7 mg
- Total Carbs: 27.0 g
- Dietary Fiber: 9.0 g
- Protein: 8.8 g
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