Pizzelle

  • Number of Servings: 252
Ingredients
12 eggs3 1/2 c sugar1 tsp salt1 3/4 c vegetable oil (or 1/2 c butter)2-3 tsp flavoring (vanilla extract, anise extract, etc)7 c flour
Directions
Blend ingredients in order and mix to a soft dough
Form teaspoon sized balls and bake in pizzelle iron for 20-30 seconds.
I use a 3 cookie iron which produces about 21 dozen small cookies. If you are using a 2 cookie pizzelle iron, you should get about 12 dozen 3 1/2 in cookies.

Serving Size: Makes approx 21 dozen 2.5 in cookies

Number of Servings: 252

Recipe submitted by SparkPeople user INLERAH.

Servings Per Recipe: 252
Nutritional Info Amount Per Serving
  • Calories: 40.0
  • Total Fat: 1.8 g
  • Cholesterol: 10.2 mg
  • Sodium: 12.4 mg
  • Total Carbs: 5.5 g
  • Dietary Fiber: 0.1 g
  • Protein: 0.6 g

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