Cream of Leek, Potato & Chicken Soup
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
Serving Size: 8
Number of Servings: 8
Recipe submitted by SparkPeople user ASTRZELE.
Chicken Broth, 10 cup (8 fl oz) Chicken Breast (cooked), no skin, roasted, 16 ounces Potato, raw, 4 medium (2-1/4" to 3-1/4" dia.) *Trader Joe's Frozen Sliced Leeks, 400 gram(s) Celery, raw, 2 stalk, large (11"-12" long) 3 oz baby carrots, 9 ozGreat Value Instant Nonfat Dry Milk Powdered, .5 cup Parsley, 1 tbsp
Serving Size: 8
Number of Servings: 8
Recipe submitted by SparkPeople user ASTRZELE.
Nutritional Info Amount Per Serving
- Calories: 207.1
- Total Fat: 2.2 g
- Cholesterol: 41.8 mg
- Sodium: 1,319.2 mg
- Total Carbs: 29.7 g
- Dietary Fiber: 3.8 g
- Protein: 17.7 g
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