Semoule au lait et fruits rouges
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
Directions
Lait de vache entier, 2000 gram(s) Semoule fine panzani, 200 gram(s) Mélange fruits rouges surgelés, 380 gram(s) *Rapadura, 4 tbsp Seaweed, Agar, 13 grams (1 tbsp)
Faire bouillir tout ensemble et mélanger souvent, laisser bouillir 3 mns
Serving Size: 12
Serving Size: 12
Nutritional Info Amount Per Serving
- Calories: 191.1
- Total Fat: 5.7 g
- Cholesterol: 13.3 mg
- Sodium: 90.8 mg
- Total Carbs: 25.8 g
- Dietary Fiber: 2.3 g
- Protein: 8.0 g
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