Bisquick Pizza
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
3 Cup Bisquick3/4 Cup Water2 Cups Mozzarella Cheese3/4 Cup Pizza Sauce (used Ragu)
Mix Bisquick with the water. Press onto baking stone (grease if not using a stone). This is sticky and a pain to do but it was all I had available...no bread dough and no time.
Bake 425 oven for 10 minutes.
Add sauce and cheese. Bake additional 10 minutes or until cheese is bubbly.
Number of Servings: 8
Recipe submitted by SparkPeople user RYCOELMA.
Bake 425 oven for 10 minutes.
Add sauce and cheese. Bake additional 10 minutes or until cheese is bubbly.
Number of Servings: 8
Recipe submitted by SparkPeople user RYCOELMA.
Nutritional Info Amount Per Serving
- Calories: 273.1
- Total Fat: 12.1 g
- Cholesterol: 15.0 mg
- Sodium: 816.8 mg
- Total Carbs: 32.4 g
- Dietary Fiber: 1.5 g
- Protein: 11.8 g