Mandelkuchen

Name: Mandelkuchen Recipe
Prep time: PTM
Cook time: PTM
Total time: PTM
Yield: 30
Ingredients: 1/2 C almond paste; 1 C butter; 3/4 C sugar; 2 C flour; 1 egg separated; 1/3 C sliced almonds; 1/4 tsp almond extract

(3)

Number of Servings: 30

Ingredients

1/2 C almond paste1 C butter3/4 C sugar2 C flour1 egg, separated1/3 C sliced almonds1/4 tsp almond extract

Directions

Cream butter, sugar and egg yolk. Add almond paste and extract, then flour. Dough will be VERY thick. Brush with egg white then sprinkle with sliced almonds. Bake at 350' for 30 minutes. Cut into 30 pieces. Wonderful with coffee!

Number of Servings: 30

Recipe submitted by SparkPeople user JBUTTARS.

Servings Per Recipe: 30

Nutritional Info Amount Per Serving

Calories: 132.4
Total Fat: 7.5 g
Cholesterol: 21.0 mg
Sodium: 41.7 mg
Total Carbs: 15.1 g
Dietary Fiber: 0.6 g
Protein: 1.8 g

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Member Reviews

WILDKAT781
this sounds amazing! thanks for sharing - 11/26/20
TRUDY348
To JButtars
German Mandel Kuchen
Are these suposed to be cookies and what size pan and how thick should the dough be spread out. I have plenty of almond paste and would like to try this recipe - 6/6/09
KRISLEEB
This is something I grew up with!! Christmas Day was the tradition....so glad to see it! - 1/23/08
RAFRAFRAFRAF
I seriously doubt that you get 30 servings out of the amounts in this recipe, but nobody can doubt that it's all delicious. - 3/18/07
UCONNGIRL98
Need to watch your portions as these are high calorie, but very tasty! - 3/9/07