Green Tea cookies
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
5 Tbsp butter (room temperature) (70g) 1/2 cup powdered sugar (60g) 1/4 cup sugar (40g) 2 egg yolks 1 Tbsp milk 3/4 cup cornstarch (100g) 3/4 cup plus 1Tbsp cake flour(100g) 4 tsp green tea powder white chocolate
Sift cornstarch, cake flour, and green tea powder together. Set aside.
Beat soft butter in a mixing bowl. Add powdered sugar and sugar and mix.
Add yolks and milk and mix well. Add flour mixture and mix (don't over mix).
Let the dough rest for 30-60 minutes in the refrigerator.
Roll out dough to 1/4" thick and cut out with cookie cutter.
Bake at 350F (175C) in preheated oven for 10-13 minutes.
Cool completely on cookie rack, and decorate with chocolate if you want.
Serving Size: 36
Number of Servings: 1
Recipe submitted by SparkPeople user RANEA1996.
Beat soft butter in a mixing bowl. Add powdered sugar and sugar and mix.
Add yolks and milk and mix well. Add flour mixture and mix (don't over mix).
Let the dough rest for 30-60 minutes in the refrigerator.
Roll out dough to 1/4" thick and cut out with cookie cutter.
Bake at 350F (175C) in preheated oven for 10-13 minutes.
Cool completely on cookie rack, and decorate with chocolate if you want.
Serving Size: 36
Number of Servings: 1
Recipe submitted by SparkPeople user RANEA1996.
Nutritional Info Amount Per Serving
- Calories: 140.0
- Total Fat: 5.0 g
- Cholesterol: 0.0 mg
- Sodium: 75.0 mg
- Total Carbs: 22.0 g
- Dietary Fiber: 3.0 g
- Protein: 2.0 g
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