Homemade Banana Icream
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
4 Medium over ripe bananas1/4 chocolate chipsCoco powder
Cut Banans in slices. Put on lined baking sheet and freeze for a few hours or until completly frozen. Put frozen slices into food processor and blend until smooth and creamy like ice cream. Believe me, if you blend it long enough, it will be really creamy. Add in coco powder and chocolate chips.
Done! Enjoy
Serving Size: 16 oz. 4- 4oz servings or 1/2 cup
Number of Servings: 4
Recipe submitted by SparkPeople user FGESCHWI.
Done! Enjoy
Serving Size: 16 oz. 4- 4oz servings or 1/2 cup
Number of Servings: 4
Recipe submitted by SparkPeople user FGESCHWI.
Nutritional Info Amount Per Serving
- Calories: 180.4
- Total Fat: 4.6 g
- Cholesterol: 0.0 mg
- Sodium: 1.6 mg
- Total Carbs: 36.5 g
- Dietary Fiber: 3.3 g
- Protein: 1.5 g
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