Sausage and Rotini

  • Number of Servings: 5
Ingredients
Red Bell Pepper 1 largeOnions, raw, 1 cupCelery, 2 stalks Honey Garlic Pork Sausage (6 each)Great Value Whole Wheat Rotini, 4 cupsExtra Virgin Olive Oil, 2 tbspStewed Tomatoes, 2.3 cupChili FlakesSalt and pepper to taste
Directions
Boil pasta as per directions

Cook sausage and slice. Sautee peppers, onion, celery. Once vegetables are cooked add tomatoes and sausage and heat together.

Serve

Serving Size: 5 servings

Number of Servings: 5

Recipe submitted by SparkPeople user GIBBLER0707.

Servings Per Recipe: 5
Nutritional Info Amount Per Serving
  • Calories: 474.0
  • Total Fat: 22.8 g
  • Cholesterol: 54.0 mg
  • Sodium: 947.2 mg
  • Total Carbs: 46.6 g
  • Dietary Fiber: 6.7 g
  • Protein: 20.7 g

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