Southern Greens
- Minutes to Cook:
- Number of Servings: 10
Ingredients
Directions
Collard greensgarlic powderonion powderred pepper flakesbeef broth water
Combine all ingredients in pot and cook until boil then turn down and simmer. Can't cook too long.
Makes 10 one cup servings
Number of Servings: 10
Recipe submitted by SparkPeople user MISTERKITE.
Makes 10 one cup servings
Number of Servings: 10
Recipe submitted by SparkPeople user MISTERKITE.
Nutritional Info Amount Per Serving
- Calories: 37.4
- Total Fat: 0.5 g
- Cholesterol: 0.5 mg
- Sodium: 93.4 mg
- Total Carbs: 7.8 g
- Dietary Fiber: 3.1 g
- Protein: 1.9 g
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