Bacon Cheesy Potatoes

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 5
Ingredients
PotatoesBaconCheese
Directions
Slice potatoes, cook 25 minutes at 400. While potatoes are cooking slice bacon into small pieces, cook. After 25 minutes top with bacon and cheese. Put back in oven for 15 more minutes.

Serving Size: Makes 5 servings

Number of Servings: 5

Recipe submitted by SparkPeople user MOMMYRE.

Servings Per Recipe: 5
Nutritional Info Amount Per Serving
  • Calories: 319.6
  • Total Fat: 16.9 g
  • Cholesterol: 50.0 mg
  • Sodium: 473.1 mg
  • Total Carbs: 28.0 g
  • Dietary Fiber: 4.1 g
  • Protein: 15.1 g

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