Ground beef curry
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
1 onion500 gram extra lean ground beef2.5 cups tomato sauce2 tbsp curry paste 1 cup peas
Brown beef and onion together
Add curry paste and heat together
Stir in tomato sauce
Simmer 15 mins
Add peas and summer until peas are ready.
Add dried mint if you like
Serving Size: 4 servings
Number of Servings: 4
Recipe submitted by SparkPeople user KRAINFORTH.
Add curry paste and heat together
Stir in tomato sauce
Simmer 15 mins
Add peas and summer until peas are ready.
Add dried mint if you like
Serving Size: 4 servings
Number of Servings: 4
Recipe submitted by SparkPeople user KRAINFORTH.
Nutritional Info Amount Per Serving
- Calories: 329.2
- Total Fat: 14.4 g
- Cholesterol: 76.6 mg
- Sodium: 1,369.4 mg
- Total Carbs: 17.6 g
- Dietary Fiber: 5.2 g
- Protein: 27.7 g
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