Cherry Cheesecake
- Number of Servings: 7
Ingredients
8 oz. Lite Whipped Topping1 small package cream cheese1/4 cup Splenda1 tsp vanilla1 9" gramham cracker pie shell1 can cherry pie filling
Mix topping, cream cheese, vanilla and splenda all together until smooth. Put in 9" graham cracker pie shell and smooth evenly. Add to top 1 can of cherry pie filling. Place in refrigerator to cool and set. Store in refrigerator and serve cold.
Serves 7-8 people.
Number of Servings: 7
Recipe submitted by SparkPeople user JOEGIRL6113.
Serves 7-8 people.
Number of Servings: 7
Recipe submitted by SparkPeople user JOEGIRL6113.
Nutritional Info Amount Per Serving
- Calories: 361.4
- Total Fat: 11.5 g
- Cholesterol: 13.1 mg
- Sodium: 253.8 mg
- Total Carbs: 58.9 g
- Dietary Fiber: 0.9 g
- Protein: 2.4 g