Chili Skirt Steak

Name: Chili Skirt Steak Recipe
Yield: 4
Ingredients: 2 tsp chili powder; 1 tsp garlic powder; 1 tsp cumin; 1/2 tsp onion powder; 1 1/4 lbs skirt steak; 1 tbsp. EVOO; 1 lime cut into wedges

Number of Servings: 4

Ingredients

2 tsp chili powder1 tsp garlic powder1 tsp cumin1/2 tsp onion powder1 1/4 lbs skirt steak1 tbsp. EVOO1 lime cut into wedges

Directions

In bowl, mix spices with 1 tsp salt and 1/2 tsp pepper. Rub steak with EVOO, then coat with spices. In grill pan cook over high until medium-rare, 4 minutes per side. Let rest 10 minutes. Slice and serve with lime wedges.

Serving Size: 4

Number of Servings: 4

Recipe submitted by SparkPeople user ONLY1CINAMIN.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 302.7
Total Fat: 14.6 g
Cholesterol: 83.7 mg
Sodium: 121.1 mg
Total Carbs: 1.4 g
Dietary Fiber: 0.5 g
Protein: 38.1 g

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