Cranberry Chutney from Laura

Name: Cranberry Chutney from Laura Recipe
Yield: 8
Ingredients: 24 oz fresh cranberries (6 cups); 1/2 C sugar; 3/4 cup golden raisins; 1/2 cup chopped celery; 2 med Granny Smith apple chopped; 3/4 cup water; 2 Tbsp lemon juice; 1/2 tsp ground cloves; 1/2 tsp cinnamon

Number of Servings: 8

Ingredients

24 oz fresh cranberries (6 cups)1/2 C sugar 3/4 cup golden raisins1/2 cup chopped celery2 med Granny Smith apple chopped3/4 cup water2 Tbsp lemon juice1/2 tsp ground cloves1/2 tsp cinnamon

Directions

In large kettle, bring all ingredients to a boil, stirring constantly. Simmer, uncovered, for 15 minutes, stirring occasionally. Store in frig. Yield: 6 cups

Serving Size: Makes 6 cups, serving size is 1/4 C

Number of Servings: 8

Recipe submitted by SparkPeople user GRAMCRACKER46.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 153.7
Total Fat: 0.3 g
Cholesterol: 0.0 mg
Sodium: 11.9 mg
Total Carbs: 40.5 g
Dietary Fiber: 5.3 g
Protein: 1.0 g

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