Shredded Beef Sandwich

  • Number of Servings: 12
Ingredients
Bottom Round Roast BeefLiption Onion Soup (2 evelopes)1 Beer2 Cans of Beef BrothOreganoGarlicSub Roll
Directions
Trim Roast and place in Slow Cooker
Mix All Other Ingredients and pour over beef
Cook for 6 - 8 hours

Number of Servings: 12

Recipe submitted by SparkPeople user AUNTSTEPHIE.

Servings Per Recipe: 12
Nutritional Info Amount Per Serving
  • Calories: 271.4
  • Total Fat: 7.8 g
  • Cholesterol: 89.2 mg
  • Sodium: 565.5 mg
  • Total Carbs: 10.1 g
  • Dietary Fiber: 0.8 g
  • Protein: 36.1 g

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