bacon stuffed mushrooms

  • Number of Servings: 10
Ingredients
10 large, fresh white mushrooms3 jumbo black olives1 cup shredded cheddar cheese.5 cup chopped green bell peppers.5 cup dry, plain bread crumbs2 tbsp. bacon bits (optional)
Directions
In large bowl hand toss olives, cheese, peppers, and bread crumbs.
Spoon into uncookes mushrooms.
Sprinkle each mushroom with bacon bits.
Heat in oven on 350 degrees temperature for about 10 minutes or until cheese is melted and enjoy! Can also be a vegetarian dish if you substitute the bacon bits with a slice of cherry tomato or whatever you desire.

Number of Servings: 10

Recipe submitted by SparkPeople user OPHILIA.

Servings Per Recipe: 10
Nutritional Info Amount Per Serving
  • Calories: 79.9
  • Total Fat: 4.6 g
  • Cholesterol: 11.9 mg
  • Sodium: 149.1 mg
  • Total Carbs: 5.6 g
  • Dietary Fiber: 0.7 g
  • Protein: 4.7 g

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