Gluten free crepes

Name: Gluten free crepes Recipe
Yield: 6
Ingredients: *All-Purpose Flour Gluten-Free - Bob's Red Mill's 1 cup; *Rice Dream Original rice milk 1 cup; Egg fresh whole raw 1 large

Number of Servings: 6

Ingredients

*All-Purpose Flour, Gluten-Free - Bob's Red Mill's, 1 cup *Rice Dream Original rice milk, 1 cup Egg, fresh, whole, raw, 1 large

Directions

Whisk ingredients. Pour small amounts and spread across frying pan by tipping gently in all directions. Let cook over medium low heat, until edges begin to lift, flip and let cook for another 30sec, and done!

Serving Size: Makes 6 crepes

Number of Servings: 6

Recipe submitted by SparkPeople user HEARTMONY13.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 98.6
Total Fat: 1.8 g
Cholesterol: 31.0 mg
Sodium: 26.8 mg
Total Carbs: 18.9 g
Dietary Fiber: 2.0 g
Protein: 3.2 g

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