chicken/turkey salad

Name: chicken/turkey salad Recipe
Prep time: 10 min
Total time: 10 min
Yield: 8
Ingredients: ##Turkey (dark meat) 2 cup chopped or diced (remove); ##*Canned Chicken breast--White Premium Swanson 6 oz (remove); ##Oikos Organic Greek Yogurt Plain 12 oz (remove); ##*Mayonaise Fat Free 6 tbsp (remove); ##Celery raw 1 stalk large (11-12 long) (remove); ##Pecans 1 oz (20 halves) chopped); ##Ocean Spray Craisins Original Sweetened Dried Cranberries 1/3 cup (40g) 1 serving (remove)

Minutes to Prepare: 10

Number of Servings: 8

Ingredients

##Turkey (dark meat), 2 cup, chopped or diced (remove)##*Canned Chicken breast--White Premium Swanson, 6 oz (remove)##Oikos Organic Greek Yogurt, Plain, 12 oz (remove)##*Mayonaise Fat Free, 6 tbsp (remove)##Celery, raw, 1 stalk, large (11"-12" long) (remove)##Pecans, 1 oz (20 halves) chopped)##Ocean Spray, Craisins Original Sweetened Dried Cranberries 1/3 cup (40g), 1 serving (remove)

Directions

mix all with salt pepper to taste, I also add poultry seasoning

Serving Size: makes about 8 servings

Number of Servings: 8

Recipe submitted by SparkPeople user SBALLIET.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 161.2
Total Fat: 6.6 g
Cholesterol: 39.1 mg
Sodium: 147.1 mg
Total Carbs: 8.3 g
Dietary Fiber: 0.9 g
Protein: 17.5 g

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